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Annex 2 – New IAF MLA Signatories and Scope Extensions

Annex 2– New IAF MLA Signatories and Scope Extensions

IAF Resolution 2024-22: Regional Accreditation Group IAF MLA Scope Extensions

The General Assembly noted the MLA scope extensions, since the 2023 General Assembly, of the following IAF Regional Accreditation Group members:

  • EA – Sub-Scope: Level 4: IAQG 9104-1 Requirements for Aviation, Space, and Defense Quality Management System Certification Programs; Sub-Scope: Level 5: IAQG 9100 Quality Management Systems – Requirements for Aviation, Space and Defense Organizations; IAQG 9110 Quality Management Systems – Requirements for Aviation Maintenance Organizations; IAQG 9120.
  • EA – Sub-Scope: Level 4:GLOBALG.A.P. PHA General Regulations; Sub-Scope: Level 5: GLOBALG.A.P. PHA CPCCs (GG PHA).
  • EA – Sub-Scope: Level 4: BRCGS Global Standard for Food Safety, Part III & IV, BRCGS Global Standard for Agents and Brokers, Part III & IV, BRCGS Global Standard for Packaging Materials,Part III & IV, BRCGS Global Standard for Storage and Distribution, Part III & IV, BRCGS Global Standard for Gluten Free Certification Program, Parts III & IV, BRCGS Global Standard for Consumer Products Personal Care Household, Parts III & IV, BRCGS Global Standard for Consumer Products General Merchandise, Parts III & IV; Sub-Scope: Level 5: BRCGS Global Standard for Food Safety, Part II (BRCGS FS), BRCGS Global Standard for Agents and Brokers, Part II (BRCGS AB), BRCGS Global Standard for Packaging Materials, Part II (BRCGS PM), BRCGS Global Standard for Storage and Distribution, Part II (BRCGS SD), BRCGS Global Standard for Gluten Free Certification Program, Part II (BRCGS GFCP), BRCGS Global Standard for Consumer Products Personal Care Household, Part II (BRCGS CP PCH), BRCGS Global Standard for Consumer Products General Merchandise, Part II (BRCGS CP GM)
  •  ARAC – Sub-Scope: Level 4: ISO 50003:2014 (2021); Sub-Scope: Level 5: ISO 50001:2018(EnMS)
  • ARAC – Sub-Scope: Level 4: ISO/IEC TS 17021-10:2018; Sub-Scope: Level 5: ISO 45001:2018(OH&SMS)
  • AFRAC – Sub-Scope: Level 4: ISO 22003-1:2022 – Food safety —Part 1: Requirements for bodies providing audit and certification of food safety management systems, FSSC 22000 V6 Scheme Part 3 – Requirements for the Certification Process, FSSC 22000 V6 Scheme Part 4 – equirements for Certification Bodies; Sub-Scope: Level 5: FSSC 22000 V6 Scheme Part 2 – Requirements for organizations to be audited

IAF Resolution 2024-23 New AB IAF MLA Signatories

The General Assembly noted the admissions to the IAF MLA, since the 2023 General Assembly, of the following IAF Accreditation Body Members:

  • SOAC – Systéme Ouest Africain D’Accréditation, Benin; Burkina Faso; Cote D’Ivoire; Guinea-Bissau; Mali; Niger; Senegal; Togo (AFRAC) – Main Scope: Product Certification – ISO/IEC 17065; – Main Scope: Management Systems Certification – ISO/IEC 17021-1; Sub-Scope: Level 4: ISO/IEC 17021-3; Sub-Scope: Level 5: ISO 9001 (QMS)
  • SAAC – Saudi Accreditation Center, Saudi Arabia (ARAC) – Main Scope: Management Systems Certification – ISO/IEC 17021-1; Sub-Scope: Level 4: ISO/IEC 17021-3; Sub-Scope: Level 5: ISO 9001 (QMS)
  • GAB – Global Accreditation Bureau, Qatar (APAC) – Main Scope: Management Systems Certification – ISO/IEC 17021-1; Sub-Scope: Level 4: ISO/IEC 17021-3, ISO/IEC 17021-2, ISO/IEC TS 17021-10; Sub-Scope: Level 5: ISO 9001 (QMS), ISO 14001 (EMS), ISO 45001 (OH&SMS)

IAF Resolution 2024-24 AB IAF MLA Scope Extensions

The General Assembly noted the MLA scope extensions, since the 2023 General Assembly, of the following IAF Accreditation Body Members:

  • EAS – Ethiopian Accreditation Service, Ethiopia (AFRAC); KENAS – Kenya Accreditation Service, Kenya (AFRAC); SADCAS – Southern African Development Community Accreditation Service, Southern Africa (AFRAC) – Main Scope: Product Certification – ISO/IEC 17065.
  • SCC – Standards Council of Canada, Canada (APAC); SANAS – South African National Accreditation System, South Africa (AFRAC); KENAS – Kenya Accreditation Service, Kenya (AFRAC) – Main Scope: Certification of Persons – ISO/IEC 17024.
  • SCC – Standards Council of Canada, Canada (APAC); NABCB – National Accreditation Board for Certification Bodies, India (APAC); SAC – Singapore Accreditation Council, Singapore(APAC) – Main Scope: Validation and Verification – ISO/IEC 17029. Sub-Scope: Level 4: ISO 14065; ISO 14066; ISO 14064-3; Sub-Scope: Level 5: ISO 14064-1; ISO 14064-2 (GHG).
  • DSM – Standards Malaysia, Malaysia (APAC) – Sub-Scope: Level 4: ISO/TS 22003; FAMI-QS Rules for Certification Bodies; Sub-Scope: Level 5: FAMI-QS Certification Scheme Code (FAMI-QS).
  • EGAC – Egyptian Accreditation Council, Egypt (ARAC); SCC – Standards Council of Canada, Canada (APAC) – Sub-Scope: Level 4: ISO/IEC 27006; Sub-Scope: Level 5: ISO/IEC 27001 (ISMS).
  • NSC – National Standardization Council of Thailand’s, Thailand (APAC); NIER – National Institute of Environmental Research, South Korea (APAC); SAC – Singapore Accreditation Council , Singapore (APAC) – Sub-Scope: Level 4: ICAO CORSIA Doc 9501: Environmental Technical Manual, Volume IV; ISO 14064-3; ISO 14066; ISO 14065. Sub-Scope: Level 5: ICAO CORSIA SARPs – Annex 16 Volume IV (ICAO CORSIA)
  • SOAC – Systéme Ouest Africain D’Accréditation, Benin; Burkina Faso; Cote D’Ivoire; Guinea-Bissau; Mali; Niger; Senegal; Togo (AFRAC); SAAC – Saudi Accreditation Center, Saudi Arabia (ARAC); EAS – Ethiopian Accreditation Service, Ethiopia (AFRAC) – Sub-Scope: Level 4: ISO/TS 22003; Sub-Scope: Level 5: ISO 22000 (FSMS).
  • SAAC – Saudi Accreditation Center, Saudi Arabia (ARAC); EAS – Ethiopian Accreditation Service, Ethiopia (AFRAC) – Sub-Scope: Level 4: ISO/IEC 17021-2; Sub-Scope: Level 5: ISO 14001 (EMS).
  • AA – Akkreditierung Austria, Austria (EA), ACCREDIA – Italian Accreditation Body, Italy (EA), BELAC – Belgian Accreditation Body, Belgium (EA), COFRAC – Comite Francais d’Accreditation, France (EA), DAkkS – German Accreditation, Germany (EA), ENAC – Entidad Nacional de Acreditación, Spain (EA), IPAC – Portuguese Institute for Accreditation, Portugal (EA), PCA – Polish Centre for Accreditation, Poland (EA), RvA – Dutch Accreditation Council, Netherlands (EA), UKAS – United Kingdom Accreditation Service, United Kingdom (EA) – Sub-Scope: Level 4: BRCGS Global Standard for Food Safety, Part III & IV; Sub-Scope: Level 5: BRCGS Global Standard for Food Safety
  • ACCREDIA – Italian Accreditation Body, Italy (EA), DAkkS – German Accreditation, Germany (EA). ENAC – Entidad Nacional de Acreditación, Spain (EA). RvA – Dutch Accreditation Council, Netherlands (EA). UKAS – United Kingdom Accreditation Service, United Kingdom (EA) – Sub-Scope: Level 4: BRCGS Global Standard for Agents and Brokers, Part III & IV; Sub-Scope: Level 5: BRCGS Global Standard for Agents and Brokers, Part II (BRCGS AB)
  • AA – Akkreditierung Austria, Austria, (EA), ACCREDIA – Italian Accreditation Body, Italy, (EA), COFRAC – Comite Francais d’Accreditation, France (EA), DAkkS – German Accreditation, Germany (EA), ENAC – Entidad Nacional de Acreditación, Spain (EA), PCA – Polish Centre forAccreditation, Poland (EA), RvA – Dutch Accreditation Council, Netherlands (EA), UKAS –United Kingdom Accreditation Service, United Kingdom (EA) – Sub-Scope: Level 4: BRCGSGlobal Standard for Packaging Materials, Part III & IV; Sub-Scope: Level 5: BRCGS GlobalStandard for Packaging Materials, Part II (BRCGS PM)
  • AA – Akkreditierung Austria, Austria (EA), ACCREDIA – Italian Accreditation Body, Italy (EA), BELAC – Belgian Accreditation Body, Belgium (EA), DAkkS – German Accreditation, Germany (EA), ENAC – Entidad Nacional de Acreditación, Spain (EA), RvA – Dutch Accreditation Council, Netherlands (EA), UKAS – United Kingdom Accreditation Service, United Kingdom (EA) – Sub-Scope: Level 4: BRCGS Global Standard for Storage and Distribution; Sub-Scope: Level 5: BRCGS Global Standard for Storage and Distribution, Part II (BRCGS SD)
  • ACCREDIA – Italian Accreditation Body, Italy (EA) – Sub-Scope: Level 4: BRCGS Global Standard for Gluten-Free Certification Program, Parts III & IV; Sub-Scope: Level 5: BRCGS Global Standard for Gluten-Free Certification Program, Part II (BRCGS GFCP)
  • ACCREDIA – Italian Accreditation Body, Italy (EA), DAkkS – German Accreditation, Germany (EA), UKAS – United Kingdom Accreditation Service, United Kingdom (EA) – Sub-Scope: Level 4: BRCGS Global Standard for Consumer Products Personal Care Household, Parts III & IV; Sub-Scope: Level 5: BRCGS Global Standard for Consumer Products Personal Care Household, Part II (BRCGS CP PCH)
  • ACCREDIA – Italian Accreditation Body, Italy (EA), DAkkS – German Accreditation, Germany (EA), UKAS – United Kingdom Accreditation Service, United Kingdom (EA) – Sub-Scope: Level 4: BRCGS Global Standard for Consumer Products General Merchandise, Parts III & IV; Sub-Scope: Level 5: BRCGS Global Standard for Consumer Products General Merchandise, Part II (BRCGS CP GM)
  • NA – Norwegian Accreditation, Norway (EA), ACCREDIA – Italian Accreditation Body, Italy (EA) – Sub-Scope: Level 4: GLOBALG.A.P. PHA General Regulations; Sub-Scope: Level 5: GLOBALG.A.P. PHA CPCCs (GG PHA)
  • AA – Akkreditierung Austria, Austria (EA), ACCREDIA – Italian Accreditation Body, Italy (EA), COFRAC – Comite Francais d’Accreditation, France (EA), ENAC – Entidad Nacional de Acreditación, Spain (EA), TURKAK – Turkish Accreditation Agency, Türkiye (EA), UKAS – United Kingdom Accreditation Service, United Kingdom (EA) – Sub-Scope: Level 4: IAQG 9104-1 Requirements for Aviation, Space, and Defense Quality Management System Certification Programs; Sub-Scope: Level 5: IAQG 9100 Quality Management Systems – Requirements for Aviation, Space and Defense Organizations; IAQG 9110 Quality Management Systems – Requirements for Aviation Maintenance Organizations; IAQG 9120
  • SAAC – Saudi Accreditation Center, Saudi Arabia (ARAC) – Sub-Scope: Level 4: ISO 50003:2014; Sub-Scope: Level 5: ISO 50001 (EnMS). Sub-Scope: Level 5: ISO 13485 (MDQMS)
  • KENAS – Kenya Accreditation Service, Kenya (AFRAC); SAAC – Saudi Accreditation Center, Saudi Arabia (ARAC); EAS – Ethiopian Accreditation Service, Ethiopia (AFRAC) – Sub-Scope: Level 4: ISO/IEC TS 17021-10; Sub-Scope: Level 5: ISO 45001 (OH&SMS).
  • ONAC – Organismo Nacional de Acreditación de Colombia, Colombia (IAAC) –Sub-Scope: Level 4: A.P. IFA General Regulations; Sub-Scope: Level 5: GLOBALG.A.P. IFA (SMART and GFS) Principles and Criteria (GG IFA)
  • ONAC – Organismo Nacional de Acreditación de Colombia, Colombia (IAAC); EGAC – Egyptian Accreditation Council, Egypt (ARAC); SANAS – South African National Accreditation System, South Africa (AFRAC) – Sub-Scope: Level 4: ISO/TS 22003; FSSC 22000 Scheme Parts 3 and 4; Sub-Scope; Level 5: FSSC 22000 Scheme Part 2 (FSSC 22000).